
When it is time to grow H1X1, the vault is opened, the H1X1 comes out and is first genetically fingerprinted using
patented DNA technology to determine any possible doubt that nothing has occurred to change or contaminate it.
Then, it is organically grown in limestone caverns which allows the H1X1 to grow in an environment that
replicates the growing conditions of the original Piedade region in Brazil.
"H1X1 is an exceptional product containing beta-glucan levels that are higher than any other Agaricus blazei
strain we have tested. H1X1 is your guarantee of authenticity and effectiveness; it's proof of product quality."
Dr. Mark Wach, Ph.D., World’s Leading Mushroom Expert
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